Chinese Food

Stewed towel gourd with bean curd and sea rice

In the morning, I went to the market to buy vegetables. I saw piles of loofah. It's green and fat. It's also very cheap at 1.8 yuan a Jin. My family's favorite melons. I bought some back at will. Loofah. It's very sweet to cook at will. It's coo... ...

Braised chicken wing root with mushroom

Today, I recommend a very simple but absolutely super meat dish, mushroom and chicken wing root. It's especially suitable for children and the elderly. It's very good for the body. This dish is very simple to make. Even if you are new to the kit... ...

Steamed Bacon

I turned out the bacon I had saved in winter. It's a little fat.. How to eat.. Think about it. Steam bacon today. -

Roasted eggplant with minced meat and garlic

Eggplant is one of the few purple vegetables. It's also a very common household vegetable on the table in summer. Its purple skin contains rich vitamin E and vitamin P. it's incomparable with other vegetables. Eating more can soften blood vessel... ...

Fried chicken gizzards with sour beans and pickled beans

It's one of my favorite dishes, especially sour beans, hot and sour noodles, hot and sour noodles and porridge. They all like it. It's more delicious to stir fry with some meat. I like chicken gizzards. They are crispy and chewy. Marinate chicke... ...

Xiaoyu's private kitchen: fried fish with watermelon sauce

Burn the fish head with the red flesh of watermelon. It's very fresh, delicious and not fishy at all. It's more appetizing than the heavy taste like chopped peppers. This kind of accidental collocation is like an encounter in life. It's a perfec... ...

Aspic

Lotus root and pork pot

I often send out some home-made dishes. One day someone left a message to me and said, follow my recipe. Then I have a bowl of rice many times and feel extremely guilty. It's too much. It's my fault. . I have always thought that the most delicio... ...

Home cooked Diaoyu

I'll buy a Diaoyu today. It's a home style braised fish. First use salt, ginger and a certain amount of high alcohol. Mix well and marinate for a while in advance. Then put the fish in the pot and fry it on both sides until golden yellow. Then a... ...

Scrambled egg with tomato

Scrambled eggs with tomatoes and some sugar. It's sweet and sour. It's an appetizer. -

Orleans grilled ribs that taste good enough to suck your fingers

I don't like to sweat in the kitchen a lot. Let's have a simple grilled spareribs. There's no technical content at all. I just need to marinate the ingredients one day in advance and put them in the refrigerator. I can bake them the next day. It... ...

Chicken feet with spicy sauce

There are many ways to eat chicken feet. Each kind of taste has its own advantages. It's unforgettable. Today's cold and spicy chicken feet are easy to use. On the taste, they can compete with takeout. As long as the ingredients are prepared, yo... ...

Steamed shrimps with skin

Skin shrimp. It's also called shrimp crawling in some places. It's a kind of seafood with delicious taste and rich nutrition. If the skin shrimp you buy is very fresh, make it by steaming. This is the highest courtesy to seafood.

Western style food, Kwai, fresh mushrooms, mushrooms and silver cod.

What western style food collocation is simple and quick, with vegetables and fungus and COD nutrition from Kwai to currant stew long ago, and now we must have a try without milk.

Stir fried green crab

Yesterday, Bao Pa said that he would take us to the seaside by bike when he came home from work. Then he set off for a bike trip. After the typhoon, he came to the seaside and felt cool. After the sea breeze, he was going to go to someone's medi... ...

Stir fried minced pork with soy bean

Minced meat and Maodou is a dish that my mother often makes when I was young. It's simple and simple, but it's so delicious. Especially with the addition of wild tomatoes. Fresh and slightly sour. It adds a lot of color to this dish. The sweet a... ...

Secret carapace

Huajia's method is really super rich in scallion oil, spicy fried. Soy Sauce Fried I'll introduce this to you. As long as the salt is put in the right amount, it's zero failure

Steamed hairy crab

The autumn wind blows. The feet of crabs itch. it's a good time to eat crabs again. When it comes to hairy crabs, they must be Yangcheng Lake hairy crabs. The round navel crabs are full of yellow and thick in flesh; the pointed navel crabs are f... ...

Crab curry

Rich curry flavor -

Portunus Marina with pepper and mustard

It's recommended to be stabbed. Try it with friends who like spicy food. You can beat me if it's not delicious strictly according to the formula. Make sure your friend will come to your house next week after eating.